COCKTAILS

COVID CURFEW COCKTAIL EARLY BIRD SPECIALS (5pm-6:30pm)

$7

Martini
New Amsterdam gin, Noily Pratt dry vermouth

Gimlet
New Amsterdam gin, Rose’s lime juice

Manhattan
Benchmark bourbon, Martini & Rossi sweet vermouth, Angostura bitters

Old-Fashioned
Benchmark bourbon, sugar, Angostura bitters

Daiquiri
Don Q silver rum, lime juice, simple syrup

$3

All draft beers

 

BEFORE MASKS MENU

$10

The Ginger Man
Wild Turkey 101 bourbon, ginger liqueur, lemon, cinnamon syrup, Angostura

Black Rose
Four Roses bourbon, grenadine, Peychaud’s bitters

5^th Street Finisher
Monkey Shoulder blended scotch, honey, lemon, orange bitters

6/4/74                                              
Old Overholt rye whiskey, pineapple, lemon, orgeat

London Iced Tea                         
Broker’s gin, Don Q silver rum, Disaronno amaretto, rich simple, lemon, cola

Tommy’s Margarita                     
Espolon reposado tequila, lime, agave

Bees Knees                                     
Broker’s gin, honey, lemon

Bramble                                         
Vim & Petal gin or Watershed vodka, lemon, simple, mure

$11

Painkiller                              
Pusser’s rum, house blend of pineapple, orange and coconut cream, nutmeg

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AFTER MASKS MENU

$10

Beth (I Hear You Calling)
Broker’s gin, Aperol, St. Germain, lemon, absinthe rinse

The Niki (Tequila Sour)
Espolon reposado, lemon, lime, agave, cinnamon, egg white*

Borsenik’s Law
Watershed apple brandy. Monkey Shoulder blended scotch, Ohio apple cider, ginger syrup, lemon, Angostura

Tommy Gun
Rittenhouse rye whiskey, Carpano Antica, creme de cacao, Fernet Branca, Angostura bitter

Bourbon Daisy (from the venerable The Velvet Tango Room)
Makers Mark bourbon, Southern Comfort, grenadine, ginger syrup, lemon, fizz

Water Lily
Broker’s gin, lemon, cointreau, creme de viollete

Jack’s Whiskey Punch
Fistful of Bourbon, Maggie’s Farm 50/50 Pineapple rum, lemon, grenadine,  Angostura

Spicy Chica (from the Velvet Tango Room)
Hamilton 86 demerara rum, Disaronno amaretto, ginger syrup, lemon, lime, egg white*

Southern Baptist
Rittenhouse bonded rye whiskey, ginger syrup, lime

$11

Panic Button (from the Dewberry Hotel, Charleston, SC)
Four Roses bourbon, Averna, Heering cherry liqueur, Campari, lemon

Flannel Shirt
Monkey Shoulder blended scotch, Ohio apple cider, Averna, lemon, demerara syrup, St. Elizabeth’s allspice dram

Royal Hawaiian
Watershed 4 peel gin, pineapple, lemon, orgeat

Man O’War
Rittenhouse rye, Cointreau, lemon, Carpano Antica

COCKTAILS ON TAP

Manhattan – Old Overholt rye whiskey, sweet vermouth, Angostura

Negroni – Broker’s gin, Campari, sweet vermouth

 

As always, if you’ve had a cocktail before – here or anywhere – ask us and if we have the means to make it, we will make it for you!

*Consuming raw or undercooked eggs may increase your risk of foodborne illness

WINE

Bubbles

Mumm Napa Brut Prestige – $12
bright citrus, red apple, stone fruit and creamy vanilla aromas, with hints of toast, honey and gingerbread spice. Its vibrant flavors are balanced by fine acidity and a rich, lingering finish

Red

Benziger Cabernet Sauvignon – $10 glass/$35 bottle
polished and approachable. Bright blackberry, nutmeg, coffee and spice unite, layer by layer, to form a rich full bodied wine with chalky, round tannins and a long finish

Andrea Formilli Fendi Rosso – $12 glass/$40 bottle
red berries and jams. Toasted notes present but not overpowering; crisp, with hints of white pepper, vibrant acidity, silky tannins with excellent persistence

White

Three Pairs Chenin Blanc – $10 glass/$35 bottle
inviting aromas of juicy tropical fruits, flavors of ripe pears with hints of honey and vanilla on the palate, rounded out by a clean, lingering finish

Davis Bynum Chardonnay – $12 glass/$40 bottle
beautiful aromas of toasted sesame, marzipan, meyer lemon and baked apple. On the palate the wine opens with toasty brioche, hazelnut and baking spices, with a lush finish that is balanced with acidity and a rich creaminess

Celebration Bottle (for that special occasion)

Chimney Rock Stags Leap District Cabernet Sauvignon – $125 bottle

BEER

Hand Grenade – $5
Miller High Life pony and shot of Old Overholt Rye Whiskey

$3 (10 oz) $5 (16 oz)

On Tap

Dortmunder Gold
Edmund Fitzgerald Porter
Truth IPA
Penguin City Beer

Seasonal (patio)

Ask your bartender/server

TO EAT

Bar Snack Trio – $8

pick any three: house Sicilian marinated olives – house pickled giardiniera – house maple bourbon toast nuts – house mini pecan cheeseballs – Fligner’s Market smokies.