The Ginger Man
Wild Turkey 101 bourbon, ginger liqueur, lemon, cinnamon syrup, Angostura

Black Rose
Four Roses bourbon, grenadine, Peychaud’s bitters

5th Street Finisher
Monkey Shoulder blended scotch, honey, lemon, orange bitters

Old Overholt rye whiskey, pineapple, lemon, orgeat

London Iced Tea                         
Broker’s gin, Don Q silver rum, Disaronno amaretto, rich simple, lemon, cola

Tommy’s Margarita                     
Espolon reposado tequila, lime, agave

Bees Knees                                     
Broker’s gin, honey, lemon

Vim & Petal gin or Watershed vodka, lemon, simple, mure


Pusser’s rum, house blend of pineapple, orange and coconut cream, nutmeg



Beth (I Hear You Calling)
Broker’s gin, Aperol, St. Germain, lemon, absinthe rinse

The Niki (Tequila Sour)
Espolon reposado, lemon, lime, agave, cinnamon, egg white*

Borsenik’s Law
Watershed apple brandy. Monkey Shoulder blended scotch, Ohio apple cider, ginger syrup, lemon, Angostura

Dead Man’s Hand
Mi Campo blanco tequila, Espolon reposado tequila, Aperol, lime, orgeat

Bourbon Daisy (from the venerable The Velvet Tango Room)
Makers Mark bourbon, Southern Comfort, grenadine, ginger syrup, lemon, fizz

Hey Girl!
Mi Campo blanco tequila, creme de cacao, grapefruit, lime, Peychaud’s bitters

Water Lily
Broker’s gin, lemon, cointreau, creme de viollete

Jack’s Whiskey Punch
Fistful of Bourbon, Maggie’s Farm 50/50 Pineapple rum, lemon, grenadine,  Angostura

Spicy Chica (from the Velvet Tango Room)
Hamilton 86 demerara rum, Disaronno amaretto, ginger syrup, lemon, lime, egg white*

Southern Baptist
Rittenhouse bonded rye whiskey, ginger syrup, lime


Flannel Shirt
Monkey Shoulder blended scotch, Ohio apple cider, Averna, lemon, demerara syrup, St. Elizabeth’s allspice dram

Royal Hawaiian
Watershed 4 peel gin, pineapple, lemon, orgeat

Man O’War
Rittenhouse rye, Cointreau, lemon, Carpano Antica


Manhattan – Old Overholt rye whiskey, sweet vermouth, Angostura

Negroni – Broker’s gin, Campari, sweet vermouth


As always, if you’ve had a cocktail before – here or anywhere – ask us and if we have the means to make it, we will make it for you!

*Consuming raw or undercooked eggs may increase your risk of foodborne illness



Mumm Napa Brut Prestige – $12
bright citrus, red apple, stone fruit and creamy vanilla aromas, with hints of toast, honey and gingerbread spice. Its vibrant flavors are balanced by fine acidity and a rich, lingering finish


Benziger Cabernet Sauvignon – $10 glass/$35 bottle
polished and approachable. Bright blackberry, nutmeg, coffee and spice unite, layer by layer, to form a rich full bodied wine with chalky, round tannins and a long finish

Andrea Formilli Fendi Rosso – $12 glass/$40 bottle
red berries and jams. Toasted notes present but not overpowering; crisp, with hints of white pepper, vibrant acidity, silky tannins with excellent persistence


Three Pairs Chenin Blanc – $10 glass/$35 bottle
inviting aromas of juicy tropical fruits, flavors of ripe pears with hints of honey and vanilla on the palate, rounded out by a clean, lingering finish

Davis Bynum Chardonnay – $12 glass/$40 bottle
beautiful aromas of toasted sesame, marzipan, meyer lemon and baked apple. On the palate the wine opens with toasty brioche, hazelnut and baking spices, with a lush finish that is balanced with acidity and a rich creaminess

Celebration Bottle (for that special occasion)

Chimney Rock Stags Leap District Cabernet Sauvignon – $125 bottle


Hand Grenade – $5
Miller High Life pony and shot of Old Overholt Rye Whiskey

$3 (10 oz) $5 (16 oz)

On Tap

Dortmunder Gold
Edmund Fitzgerald Porter
Truth IPA
Penguin City Beer

Seasonal (patio)

Ask your bartender/server


Bar Snack Trio – $8

pick any three: house Sicilian marinated olives – house pickled giardiniera – house maple bourbon toast nuts – house mini pecan cheeseballs – Fligner’s Market smokies.